Sep 18, 2023Ceviche cod with AvocadoNumber of servings: 4 Preparation time: 20 min (+marinating) INGREDIENTS: Marinade the cod: 400 grams Cod diced in small cubes 3 lemon...
Sep 2, 2020TUNA TARTARE with Yuzu dressingThis dish is a treat to your waistline as well as your taste buds. You can also make this dish with Seabass or Salmon instead of Tuna....
Sep 2, 2020Quinoa and Tuna Temaki “Hand Roll”This Temaki Sushi is low in carbs and takes minutes to make! It can be served as a starter or an Amuse-Bouche - everybody should have...
Sep 1, 2020Tuna TekkaThis recipe proves the magic of simple, fresh ingredients! SERVES 8 | PREPARATION TIME 30min | Ingredients For the Tuna Tekka 400...
Sep 1, 2020Ceviche CodCeviche is a nice summer dish, it's fresh and light. Jaqueline introduced me to this, and from that day on it's a star dish on my dinner...
Aug 29, 2020Salmon TartareThree golden rules before using raw fish: Use freshest quality fish If you have any doubt just put it in the freezer for 48 h and it will...
Aug 29, 2020Arabic sashimi saladMiddle East meets fushion! SERVES 2 ( Small portions) | PREPARATION TIME 30min | COOKING TIME 15min Ingredients For the...
Aug 16, 2020Seabass Toritlla'sThis recipe is inspired by dining in one of Tel Aviv's finest restaurants. I came back home and wanted to recreate the taste I...