Aug 29, 2020Madjadra (Rice with lentils )Madjadra is a dish I used to eat at my Savta, every time I landed in Tel aviv I knew I would have a bowl of Madjadra waiting for me.....
Aug 29, 2020Salmon TartareThree golden rules before using raw fish: Use freshest quality fish If you have any doubt just put it in the freezer for 48 h and it will...
Aug 29, 2020Ravioli Pumpkin Trust me, the effort is worth it! SERVES 4-6 | PREPARATION TIME 45min | COOKING TIME 15min Ingredients For the home made pasta:...
Aug 29, 2020Cauliflower| COOKING TIME 60min Ingredients 1-1,2 kg Cauliflower (1 medium sized Cauliflower) For the seasoning: ½ tsp salt ½ tsp pepper 4 tbsp...
Aug 29, 2020Ginger rice with crispy tofu and with grilled asparagus in a sesame dressing Recipe created for Kimai during the quarantine! Go and check their Jewellery website ; www.kimai.com They use Lab-grown diamonds , and...
Aug 29, 2020Cigars filled with meatMake sure to make many...these babies will vanish very quickly! SERVES 20 pieces | PREPARATION TIME 30min | COOKING TIME 20min...
Aug 29, 2020Arabic sashimi saladMiddle East meets fushion! SERVES 2 ( Small portions) | PREPARATION TIME 30min | COOKING TIME 15min Ingredients For the...
Aug 29, 2020TehinaTehina is a star ingredient in my kitchen. There is always some in my fridge so I can drizzle on toast or whisk into a sauce or dressing....